5 ounces crumbled mild blue cheese, such as Maytag (1 cup, divided)
4 cups picked chicken breast, shredded or diced, 1 rotisserie chicken, optional
1½ cups halved red and green grapes
3 T. chopped cran raisins
¾ cup tiny diced yellow onion
1 cup tiny diced celery hearts with green leaves
4 T. chopped fresh tarragon
4 T. chopped fresh parsley
Kosher salt and cracked black pepper
½ cup toasted almonds
Mix all the ingredients in a large bowl. Prepare the dressing. Add half the dressing and mix to combine. Add a little more as needed. Serve on lettuce or in a sandwich, and It can be refrigerated for 2 days. Enjoy!
Dressing
½ cup blue cheese, mashed with a fork
1 cup mayonnaise
3 T. sour cream
2 T. honey
Zest of one lemon
Kosher salt and cracked black pepper
Mix and store in the refrigerator for up to 2 weeks.
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